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Best Lifehacks for Home: Smart Tips for Efficiency in the Kitchen

Cooking can be a delightful and relaxing activity, but it can also be a source of frustration when things don’t go according to plan. Fortunately, there are plenty of lifehacks that can make your kitchen experience go a lot smoother. In this blog, we share some of the best kitchen lifehacks that will save you time, reduce food waste and take your culinary skills to the next level.

1. Garlic Peeling Without Fuss

Peeling garlic can be a sticky and time-consuming job. Here’s a simple hack:

  • Place the garlic cloves in a glass jar.
  • Shake the jar vigorously for 20-30 seconds.
  • The skin should now loosen, allowing you to easily remove the cloves.

2. Perfect Egg Yolk Separation

Separating egg yolks from egg whites can be tricky, but not with this hack:

  • Use an empty plastic bottle. Squeeze the bottle, place the opening against the yolk and release.
  • The yolk is sucked up into the bottle, allowing you to easily separate it from the egg white.

3. Overripe Bananas? Make Banana Bread!

Bananas that are too ripe to eat that way are perfect for banana bread. They are extra sweet and easy to mash, creating a delicious, moist texture in your bread. Store overripe bananas in the freezer until you are ready to bake.

4. The Coolenator

If you like wine but are not a fan of ice cubes watering down your drink, the Coolenator a great solution. This handy tool Keeps your wine cold for long periods of time without using ice and also does not take up much space in the freezer. Simply place your wine bottle in the Coolenator and enjoy perfectly chilled wine, glass after glass.

5. Keeping Avocados Fresh

To avoid browning half an avocado:

  • Leave the kernel in the remaining half.
  • Drizzle the flesh with lemon juice.
  • Wrap the avocado tightly in plastic wrap or store it in an airtight container in the refrigerator.

6. Sharpening Knives With a Cup

No knife sharpener in the house? Use the bottom of a ceramic mug:

  • Hold the knife at an angle of about 20 degrees against the rough edge of the mug.
  • Sharpen the blade by pulling it along the edge several times.

7. Stick-free Spoons When Measuring Honey

Measuring sticky ingredients like honey can be tricky. Here’s a simple solution:

  • Spray your spoon or measuring cup with a little cooking spray before you measure out the honey.
  • The honey slides right off!

These handy lifehacks can help you cook more efficiently and have more fun. Try them out and discover how little tricks can make a big difference in your daily kitchen routine. Happy cooking!

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